Adur Poories

by MPRRadhakrishna
Andhra special Adurs
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Cuisine Andhra
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine Andhra
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Mix wheat flour, maida, butter milk in a bowl and prepare smooth dough. Knead well.
  2. Applying ghee to the puri roller and the plank, prepare pooris.
  3. Using refined oil as medium, deep fry the pooris until brown.
  4. :- Serve hot with any spicy sauce or dish.
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