Almond Burfi

by anithadiwakar
Burfis made with almonds or badam
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Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine North Indian
Prep Time 30 minutes
Servings
people
Ingredients
  • Almonds(ground without skin, Badam) - 2 cups
  • Sugar - 2 cups
  • Ghee - 1/2 -
  • Milk powder - 2 cups
Cuisine North Indian
Prep Time 30 minutes
Servings
people
Ingredients
  • Almonds(ground without skin, Badam) - 2 cups
  • Sugar - 2 cups
  • Ghee - 1/2 -
  • Milk powder - 2 cups
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Make sugar syrup of one string consistency.
  2. Mix ground almonds and milk powder and add to the syrup.
  3. Stir over low fire adding ghee little at a time.
  4. When it starts leaving the sides, remove and pour into a greased plate.
  5. Cut into desired shapes.
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