Almond Halwa
Almonds and pista`s are ground to a paste
Ingredients
Instructions
- For preparing almond halwa, peel the almonds and grind to a fine paste. Keep it aside.
- Add in ghee little by little till the full quantity is used up.
- Once the halwa starts leaving the sides of the vessel, remove it from the flame.
- Then add in cardamom powder, cashew nuts and camphor. Mix it thoroughly.
- Almond halwa is ready.
Tried this recipe?Let us know how it was!
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