Aloo Fry

by sarithaprasad
Tasty fried potatoes
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Votes: 1
Rating: 5
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Rate this recipe!
Cuisine North Indian
Prep Time 20 minutes
Servings
people
Ingredients
  • Potatoes - 2 nos
  • Chaat masala - 1 tsp
  • Mango powder - 1 tsp
  • Chilly flakes - 1 tsp
  • Coriander leaves(chopped) -
  • Salt(As reqd) -
Cuisine North Indian
Prep Time 20 minutes
Servings
people
Ingredients
  • Potatoes - 2 nos
  • Chaat masala - 1 tsp
  • Mango powder - 1 tsp
  • Chilly flakes - 1 tsp
  • Coriander leaves(chopped) -
  • Salt(As reqd) -
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. For preparing aloo fry, first cut potatoes in length.
  2. Half cook the potatoes with salt.
  3. Mix together chilly flakes, chaat masala, mango powder, coriander leaves, chilly flakes and salt.
  4. Toss them well in a bowl. Stir in cooked potatoes and mix well.
  5. Drizzle little oil and bake them in oven.
  6. Or fry it in oil. Aloo fry is ready.
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