Aloo Gobi Curry
Aloo gobi curry is made as a dry curry as well as the vegetables bind to gether and makes a good combo for rotis and chappatis. The vegetables are chopped to desired sizes and sauteed in oil along with onions. the spice powders are added and kept stired till it turns soft and tasty to eat.
Ingredients
- gobi 1cup
- aloo 1cup
- mustard 1sp
- curry leaf few
- onions 1/2 cup
- green chilli 1
- capsicum 1/2 cup
- red chilli powder 1 sp
- cumin powder 1 sp
- aum chur powderr 1 sp
- ginger garlic paste 1 sp
- salt to taste
Instructions
Tried this recipe?Let us know how it was!
r
written by
rekhashanmugam
Hello,
I'm Rekha Shanmugam, an embroidery hobbyist, energetic mom, and a passionate cook. I always spare time to put my culinary skills to test in the kitchen, and I'm often found trying out new recipes and dishes. It gives me a lot of joy to explore the culinary arts, and sometimes I even make my
own recipes. My new-found love for baking has put me on the way to polish my niche as a baker. Pachakam has offered me a platform to put out my recipes and meet other enthusiastic cooks which has invoked inspiration and passion for cooking in the community.
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