Aloo Mooli Sabji
Aloo Mooli Sabji
An easy to cook nutritious dish made with potatoes and raddish
Ingredients
- 3 to Raddish
- 1 no Potato large
- 3 nos Green chillies cut into small pieces
- 1/2 - Coriander powder
- Turmeric powder A pinch
- Salt As reqd
- 1/2 of Lemon optional
Instructions
- Dice raddish and potatoes into medium sized pieces and keep it aside. Chop the leaves as well.
- Take a pan and add one teaspoon oil. Stir in the chopped green chillies and stir.
- Add turmeric, salt and coriander powder. Add the diced raddish, potatoes and leaves. Saute well. (If required, you can add lemon juice for a better taste).
- Cover and cook till soft. Serve hot with Rotis/Chapathis or any kind of Indian bread.
Tried this recipe?Let us know how it was!
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