Aloo Tikki Easy

by NeetaKhenat
Aloo(Potato) ki tikki
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Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine North Indian
Prep Time 30 minutes
Servings
people
Ingredients
  • Potatoes(boiled, peeled and mashed) - 4 nos
  • Bread slices - 5 nos
  • Cumin seeds(Jeerakam) - 1 tbsp
  • Green chillies(finely chopped) - 2 tbsp
  • Salt(As reqd) -
  • Oil for frying -
Cuisine North Indian
Prep Time 30 minutes
Servings
people
Ingredients
  • Potatoes(boiled, peeled and mashed) - 4 nos
  • Bread slices - 5 nos
  • Cumin seeds(Jeerakam) - 1 tbsp
  • Green chillies(finely chopped) - 2 tbsp
  • Salt(As reqd) -
  • Oil for frying -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Wet the breads in water and squeeze out the water.
  2. Mix it well with the mashed potatoes.
  3. Add cumin seeds, chilles and salt to the mixture.
  4. Make heart shape balls off the mixture.
  5. Fry in oil, till golden brown.
  6. :- Serve hot with tomato sauce or bread.
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