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Ambyacha Bhajee(Mango Bhajee)
Vegetarian
Vegetarian Others
Ambyacha Bhajee(Mango Bhajee)
M
By
MiaVarghese
•
May 24, 2011
Ambyacha Bhajee(Mango Bhajee)
Mango
and other ingredients are mixed
No ratings yet
Print Recipe
Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Cuisine
North Indian
Servings
2
people
Ingredients
1x
2x
3x
1
no
Mango
sliced
Salt
As reqd
1
cup
Gram flour
Kadala mavu
Chilly powder
As reqd
1/2
tsp
Turmeric powder
1/2
tsp
Soda powder
1
tsp
Corn flour
1
tsp
Coriander powder
1
tsp
Cumin seed powder
Jeerakam
Instructions
For preparing ambyacha bhajee, mix
gram flour
, chilly powder,
turmeric powder
, soda, corn flour,
coriander seeds
, cumin seed powder and
salt
.
Prepare a batter by adding
water
.
Heat
oil
in a pan.
Dip the
mango
slices in the batter and deep fry in
oil
.
Ambyacha bhajee is ready. Serve hot.
Specialities: 1)Marathi recipe.
Tried this recipe?
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how it was!
Birthday
Easy
NorthIndian
Party
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M
written by
MiaVarghese
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