American Style Mango Pie
American Style Mango Pie
Soft and tasty mango pie
Ingredients
Instructions
- In 3 cups of boiling water, add 3 packets of gelatine and stir in, until disolved.
- Once it is well blended, add getatine mixture.
- Add sugar, if necessary.
- Pour this mixture into the pie crusts and refrigerate (do not freeze) for 3 - 4 hours or until firm.
- Slice and serve.
- :- This recipe is for 3 pies. So if you intend on making just one pie, divide the recipe ingredients by 3.
Tried this recipe?Let us know how it was!
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