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Andhra Stuffed Capsicum
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Vegetarian Curries
Andhra Stuffed Capsicum
A
By
AartiN
•
November 22, 2007
Andhra Stuffed Capsicum
Capsicum
stuffed with mashed potatoes
Print Recipe
Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Cuisine
Andhra
Servings
2
people
Ingredients
1x
2x
3x
2
nos
Capsicum
medium
2
nos
Potato
small
2
tsp
Peanut powder
roast the peanuts and grind it dry in the mixie
2
tsp
Sesame seeds
roasted
Coriander leaves(chopped)
1
tsp
Red chilly powder
Salt
As reqd
Oil
for frying
Instructions
Boil the potatoes by adding
salt
in the pressure cooker.
Cut the top of the
capsicum
(around the stem) and remove the seeds.
Sprinkle a litle
salt
on the inner surface of the
capsicum
and keep aside.
Mash the potatoes and add chilly powder,
sesame seeds
, coriander leaves, peanut powder and
salt
to it.
Mix all the ingredients.
Stuff the capsicums with the stuffing (mashed
potato
mix).
Fry in
oil
(do not deep fry).
:- Serve hot with rice and dal.
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how it was!
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A
written by
AartiN
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