Name: Arabic Curry
Prep time: 10 min
Total time: 10 min
Ingredients: 5 nos Tomato; 1/2 tsp Ginger (chopped); 1 no Onion; 2 nos Green chillies; 1 tsp Red chilly powder; 1/4 tsp Turmeric powder; 1 tbsp Oil; 4 nos Garlic pods (chopped); Garam masala (A pinch)

Arabic Curry

An easy Arabic curry to go as a side dish

Print Recipe Pin Recipe

Prep Time 10

Total Time 10

Cuisine Mediterranean

Servings people

Ingredients

5 nos Tomato
1/2 tsp Ginger chopped
1 no Onion
2 nos Green chillies
1 tsp Red chilly powder
1/4 tsp Turmeric powder
1 tbsp Oil
4 nos Garlic pods chopped
Garam masala A pinch

Instructions

Grind the tomato to a smooth paste.
Heat oil in a vessel and sauté ginger and garlic for 3 - 4 minutes.
Add green chilly and onion and sauté again for 5 minutes.
Add chilly powder, turmeric powder, garam masala and salt as required. Mix well.
Add tomato paste and mix well.
Cook it for 7 - 10 minutes.

Tried this recipe?Let us know how it was!

Arabic Curry

Arabic Curry

Ingredients

Instructions

Leave a comment Cancel reply

Links

Links

Connect With Us

Arabic Curry

Ingredients 1x2x3x

Instructions

Leave a comment Cancel reply

Mushroom Masala | Koon Masala

Baingan Bharta | Indian Mashed Eggplant

Mathanga Thoran | Pumpkin Stir Fry

Sadya Special Olan With Video

Veg Momos Easy

Idiyappam Upma

Paddu

Tasty Jalebis

Mushroom Masala | Koon Masala

Baingan Bharta | Indian Mashed Eggplant

Mathanga Thoran | Pumpkin Stir Fry

Sadya Special Olan With Video

Veg Momos Easy

Idiyappam Upma

Paddu

Tasty Jalebis

Ingredients