Ari Unda

by ManjushaNambiar
Ari Unda is a delicious traditional sweet prepared with parboiled rice. Ari Unda can be easily prepared at home with limited ingredients. Ari Unda is unique and special with powdered rice blended with jaggery syrup and other flavoring agents. Ari Unda is a favorite with kids and the jaggery flavored snack is the best available snack to satiate hunger pangs. Ari Unda is a nutritious and filling snack best for your tummy. You can explore a well detailed Ari Unda snack here.
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Votes: 2
Rating: 4.5
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Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 2
Rating: 4.5
You:
Rate this recipe!
Instructions
  1. For preparing Ari Unda, first heat a pan or a kadai.
  2. Fry the rice, till it turns brown and crispy.
  3. Boil the jaggery with some water to make a thick syrup.
  4. Powder the rice very finely in a mixie.
  5. Mix together the rice powder, jaggery syrup and the scraped coconut.
  6. Add ghee and cardamom powder into the mixture.
  7. Make small balls off the mixture.
  8. Delicious Ari Unda is ready.
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