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Avial – Traditional
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Avial – Traditional
u
By
ushanandakumar
•
November 6, 2013
Avial - Traditional
A side dish for sadhya
Print Recipe
Pin Recipe
Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Cuisine
Kerala
Servings
4
people
Ingredients
1x
2x
3x
1
no
Carrot
1
no
Raw
banana
4
nos
Beans
50
gm
Bittergourd
100
gm
Elephant
yam
4
nos
Green chilly
1/2
no
Coconut
1
¼
Curd
2
nos
Shallots
1/4
inch
Ginger
6
pods
Garlic
Curry leaves
As reqd
Salt
As reqd
Oil
As reqd
1/2
tsp
Turmeric powder
Instructions
1) Cook
carrot
,
banana
, beans,
bitter gourd
, elephant
yam
and green leaves in
water
with
salt
and
turmeric powder
. Keep it aside.
2)Grind
coconut
, shallots and a pinch of
turmeric powder
. Keep it aside.
Mash
ginger
and
garlic
.
Add the grinded
coconut
and
ginger
-
garlic
paste to the cooked veggies.
Mix in the curd and
curry leaves
.
Boil for 5-10 minutes.
Serve it for sadhya with rice.
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how it was!
Lunch
Naadan
Sadhya
Sidedish
u
written by
ushanandakumar
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