Avil Vegetables Idli | Poha Vegetables Idli

Avil Vegetables Idli | Poha Vegetables Idli is an easy and quick non fermented idli which can be enjoyed for breakfast or snacks by kids as well as adults. The soaking time around 1-2 hours. These are soft and fluffy as curd is added. Here we have used brown flattened rice which makes this dish more healthier. We have added few vegetables as it makes more filling and thats a great way sneak in veggies in our meals. you can use thick or thin poha. If you do not have idli rice, then use parboiled rice or sela chawal. You can also use any regular rice like sona masuri or parimal rice. also make sure that the urad dal is fresh and not close to its expiry date. You can use any vegetables of your choice.