Ayala Curry

by AnithaSubramanian
Ayila Meen Curry Is Made Out Of Indian Mackerel Fish And It Is One Of The Most Tastiest Fish, Popular In North As Bangda. This Curry Is Famous In Kerala And Tamil Nadu
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Votes: 1
Rating: 5
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Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Grind coconut and perum jeerakam powder to fine paste
  2. Boil oil in pan and add mustard and uluva, curry leaves, ginger, garlic, green chillies, turmeric powder, chilli powder, corriander powder one by one in low flame and let oil seperate.
  3. Now add coconut paste, tamarind water, salt and let it boil.
  4. Add fish and cook in low flame till the oil get seperated.
  5. Now Ayila curry is ready
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