Bachelor Toor Daal Red gram(Thuvaraparippu) curry 2 cups Red gram (Thuvaraparippu)1 no Onion4 nos Green chillies (slit lengthwise)1 tsp Mustard seeds1 tsp Salt1 tsp GheeOil Pressure cook chopped onions, green chillies and dal, till the dal is cooked. Heat oil in a pan.Add mustard seeds and when they splutter, add the cooked ingredients.Stir for a little while.Add salt along with enough water for gravy,: - Or you can have it dry.Add a spoon of ghee to enhance taste. :- Just substitute small red beans for dal and another tasty and simple dish is on your table. North Indian