Bachelor Whole Moong

Whole Moong (Cherupayar) curry
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Votes: 1
Rating: 4
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Cuisine North Indian
Prep Time 25 minutes
Servings
people
Ingredients
Cuisine North Indian
Prep Time 25 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Pressure cook onions, green chillies and whole moong, till the moong is cooked.
  2. Heat oil in a frying pan.
  3. Add mustard seeds and allow them to crackle.
  4. Add the cooked ingredients and stir for a little while.
  5. Add salt along with enough water for gravy.
  6. :- Or you can have it dry.
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