Badam Halwa – North Indian Style
Badam Halwa - North Indian Style
A rich food
Ingredients
Instructions
- Soak the almonds overnight in warm water.
- Peel them in the morning.
- Grind it along with cardamom seeds to a runny paste.
- Add the essence, keep stirring.
- As it begins to thicken, start adding ghee, 30 ml at a time.
- When the halwa has thickened enough to hold together, take off the flame, empty on a tray, and let it cool.
- :- Have it either warm or cool.
Tried this recipe?Let us know how it was!
Related Posts
A
Adeela Shamnas
0
0
Oats Peanut Butter Bar | Healthy Peanut Butter Bars
September 11, 2021
Save
More Posts By Author
Search
Categories
Related Posts
A
Adeela Shamnas
0
0
Oats Peanut Butter Bar | Healthy Peanut Butter Bars
September 11, 2021
Save
More Posts By Author