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Baked Fish With Cheese
Non-Vegetarian
Seafood
Baked Fish With Cheese
M
By
MiaVarghese
•
April 16, 2010
Baked Fish With Cheese
Fish baked with sprinkled grated cheese on top
No ratings yet
Print Recipe
Prep Time
40
minutes
mins
Total Time
40
minutes
mins
Cuisine
Continental
Servings
3
people
Ingredients
1x
2x
3x
500
g
Fish pieces
1
tsp
Pepper powdered
1
tbsp
All purpose flour
Maida
1
dsp
Lime juice
4
dsp
Butter
3/4
cup
Onions
minced
1
tsp
Ginger
minced
3/4
cup
Cheese
grated
1/2
cup
Bread crumbs
1/4
cup
Tomato
juice
1/4
cup
Milk
Salt
As reqd
Instructions
Make a paste of flour,
salt
, lime juice, pepper,
ginger
, onions and butter.
Marinate the fish pieces with this batter and keep aside for 2 hours.
Mix the
bread crumbs
and grated cheese and keep aside.
Grease a baking dish and arrange the marinated fish pieces coated with cheese and
bread crumbs
.
Dot on here and there on the fish pieces with remaining butter.
Bake in an oven at 400 degree till the top of the fish starts coloring.
Sprinkle the fish pieces with lime juice and
milk
evenly. Bake in the oven for further 15 minutes.
Baked fish with cheese is ready and enjoy.
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how it was!
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written by
MiaVarghese
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