Banana Appam

by Adeela Shamnas
Banana Appam is a quick appam recipe that you can prepare when you have sudden guest.This is also an instant appam using wheat flour and over ripe banana.This is a quick appam which you can make for any special occasions. It just needs a handful of ingredients and the appam turns out to be so soft. Do try this and I am sure everyone at home will love it.
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Votes: 1
Rating: 4
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Cuisine Kerala
Prep Time 10 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 10 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Remove the outer skin and grind the banana.
  2. In a bowl add wheat flour,cardamom powder,grated coconut,banana, sugar and a pinch of salt.add water little by little to form a smooth thick batter.
  3. Heat oil and pour the batter using a laddle. fry until it becomes brown colour.
  4. Soft and sweet banana appam is ready now.
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