Banana Cake

by KarthikaRajendran
A tasty banana cake is a good alternative to banana bread when you're looking for a sweet treat. The easiest banana cake to make, just right for using up those very ripe bananas in the fruit bowl.
Print Recipe
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine Others
Prep Time 1 hours
Servings
people
Ingredients
Cuisine Others
Prep Time 1 hours
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. In a bowl add butter and sugar and blend it well
  2. now add egg and venilla essence and blend it
  3. peel the banana and smash it well and add to the mixture and mix well
  4. in another bowl add maida, corn flour, baking soda and baking powder and mix well
  5. add maida to the banana batter and blend well
  6. in a bowl greeze the butter and dust the maida and pour the batter. preheat the oven 180 c for 10 mins and bake it for 45 mins
  7. now banana cake is ready to serve and slice it
Share this Recipe

Related Posts

Leave a Comment