Name: Banana Cake - Kerala Style
Prep time: 20 min
Total time: 20 min
Ingredients: 1 no Banana (Nentrakkaya); 3 nos Egg; 4 tbsp Sugar; 2 nos Cardamom (Elakka); 25 gm Cashewnuts; 25 gm Raisins; 4 tbsp Ghee or Dalda

Banana Cake - Kerala Style

Simple and delicious cake in 15 mins

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Prep Time 20

Total Time 20

Cuisine Kerala

Servings people

Ingredients

1 no Banana Nentrakkaya
3 nos Egg
4 tbsp Sugar
2 nos Cardamom Elakka
25 gm Cashewnuts
25 gm Raisins
4 tbsp Ghee or Dalda

Instructions

Cut banana into small triangular pieces.
Beat eggs well with sugar and cardamom.
Put ghee, fry cashew and raisins in a baking dish and keep aside.
Fry banana in the same ghee till it turns brown.
Add the egg mixture to the fried banana with cashew and raisins.
Stir once lightly to set the mix.
Close the dish and cook in low flame for 5 - 6 mins.
When ready, turn it over on a serving plate.

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Banana Cake – Kerala Style

Banana Cake - Kerala Style

Ingredients

Instructions

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