Banana Erisserry

by SilpaSurendran
Yummy curry made with banana, black gram and coconut.
Print Recipe
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Cook the black gram or dal.
  2. Add water and boil it again along with banana pieces.
  3. Add turmeric, salt, coconut, chillies and cumin mixed in curd. Keep it at simmer.
  4. Season it with fried curry leaves, mustard seeds, broken chillies and black gram dal.
  5. Fry a little of the grated coconut until golden brown and add it to the above mix.
  6. :- Serve hot.
Share this Recipe
 

Related Posts

Leave a Comment