Banana Flower - Vazhaipoo Kola
this south indian traditional and healthy recipe
Ingredients
- vazhaipoo/ banana flower 1 cup
- curd 1/2 cup
- chopped onion 1 cup
- chopped green chilli 3
- turmeric 1/2 tsp
- roasted gram flour 2 tsp
- salt to taste
- maida 1 tsp
- corn flour 2 tsp
- rice flour 2 tsp
- oil to fry
- chopped coriander and curry leaves 2 tsp.
Instructions
- soak the banana flower / vazhaipoo in curd for 1 hour
- grind and make fine paste the banana flower / vazhaipoo
- in bowl add banana flower paste, onion, green chilli,curry leaves, coriander, roasted gram flour, turmeric, salt, maida, corn flour, rice flour and mix well
- mix well and make dough
- from dough make small balls
- heat the oil in a pan and fry the balls
- banana flower / vazhaipoo kola is ready
Tried this recipe?Let us know how it was!
K
written by
KarthikaRajendran
Cooking is my passion since I was just 16 years. I learnt cooking from my mother and sister. I love to cook particularly fusion and starters both in veg and non veg. I was always very interested in trying new and innovative dishes. I always use to search new recipes from you tube and google. Whenever I feel that I have cooked and created something new and different, I am tempted to post. I always try to do something which satisfies me thoroughly and serve others which makes them happy.
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