Banana Sakkara Pongal

by RenukadeviKumanan
this is Recipe is very different. this recipe is used for neivedhyam. Banana gives unique flavor and ghee aroma is very good
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Votes: 1
Rating: 4
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Cuisine Tamil
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine Tamil
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Soak rice and Boil with milk
  2. In pan add jaggery and make syrup
  3. Add syrup into boiled rice and cook in low flame
  4. In pan add ghee and banana and saute well and add it to the pongal
  5. Now add Roasted cashew nuts and raisin and cardamon add into pongal
  6. Now its ready to serve. yummy Banana Sakkara Pongal is ready.
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