Barbeque Chicken Pizza With Cilantro Barbeque Chicken Pizza with Cilantro Shredded meat from a rotisserie (roasted chicken - 2 cups)1/2 cup Barbeque sauce (divided)1 no Ready made pizza crust1 1/4 cups Shredded mozzarella cheese1/4 no Small red onion (thinly sliced)2 tbsp Fresh coriander leaves (finely chopped) Adjust oven rack to lowest position and preheat oven to 425 degrees F (220 degrees C). In a medium bowl, toss shredded chicken with 1/4 cup barbecue sauce. Place pizza crust on baking sheet. Spread remaining barbeque sauce evenly over the pizza crust.Sprinkle with chicken, mozzarella cheese and red onion slices. Bake until cheese melts and pizza is crisp for about 15 - 20 mins. Sprinkle with coriander leaves or cilantro, cut into wedges and serve. American