Basbousa Turkish Dessert
Easy Arabic Sweet
Ingredients
- 1 cup Butter melted
- 1 tin Condensed milk
- 1 tsp Baking powder
- 2 cups Semolina
- 210 gm Pista peeled and finely chopped
- For the syrup
- 2 cups Sugar
- 375 ml Water
- 1 tbsp Lemon juice
- 1 tbsp Rose water
Instructions
- In a bowl combine butter, condensed milk and baking powder and stir well.
- Add semolina and mix well combined.
- Sprinkle chopped pista evenly in a baking tin.
- Bake in a preheated oven for 35 minutes or until top is golden.
- Remove from oven and pour cooled syrup on top.
- Place in fridge to completely cool then cut into diamond shapes and serve .
Tried this recipe?Let us know how it was!
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