Beans-Methi Fry

• 1 lbs Beans or Chopped beans 4 cups
• 1/2 cup Fenugreek leaves(chopped) Methi
• Ginger garlic paste - 1 tsp
• 1/4 tsp Turmeric powder
• 2 tsp Red chilly powder
• 1 tsp Salt
• 1 tbsp Oil
• 2 tbsp Grated coconut
• 1 no Onion sliced, medium

For seasoning:

• 10 leaves Curry leaves
• 1 no Red chilly Kollamulaku
• 1 tsp Mustard seeds
• 1 tsp Black gram Uzhunnuparippu
• 1 tsp Bengal gram Kadalaparippu
• 1 tsp Cumin seeds Jeerakam
• 4 nos Green chillies