Name: Beef Koorkka Ittathu
Prep time: 40 min
Total time: 40 min
Ingredients: 1 kg Beef; 500 gms Koorkka; 2 Onions; ginger and garlic (chopped); 2 tablespoon Chilli powder; 2 tablespoon Corriander powder; 1 tablespoon Turmeric powder; 1 tablespoon Garam masala Powder; 10 Small onions; Salt; 2 tablespoon Oil; 1 cup Grated coconut; 1 tablespoon Perum jeerakam

Beef Koorkka Ittathu

A tasty side dish that goes well with rice and rotis. A very nice combination

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Prep Time 40

Total Time 40

Cuisine Kerala

Servings people

Ingredients

1 kg Beef
500 gms Koorkka
2 Onions
ginger and garlic chopped
2 tablespoon Chilli powder
2 tablespoon Corriander powder
1 tablespoon Turmeric powder
1 tablespoon Garam masala Powder
10 Small onions
Salt
2 tablespoon Oil
1 cup Grated coconut
1 tablespoon Perum jeerakam

Instructions

Add onion, ginger garlic,salt to the beef and mix it well
Add 1 cup of water to the beef and boil the same in a cooker for 15 minutes
Saute the coconut with half of the small onions, curry leaves, ginger, garlic till it becomes brown.
Add masalas and powders to the same and saute well
Grind the same to a fine paste.
Add the koorkka and the grinded paste to the beef in the cooker. Boil the same
Add oil to the pan and add chopped small onions and green chilles and fry it till brown and add it to the beef.
Beef koorkka ittathu is ready.