Name: Beef Manchurian Easy
Prep time: 30 min
Total time: 30 min
Ingredients: 4 nos Beef Burger (frozen); 1 no Capsicum (cut into pieces); 1 no Onion (cut into cubes); 4 nos Garlic pods; Spring onion (A few, chopped); 2 tsp Corn flour (mix in 50 ml water); 2 tsp Soya sauce; 1 tsp Tomato sause; 1 tbsp Veg oil; 1 pinch Sugar; Salt (care must be taken while adding salt because soya suce, and beef burger are already salty)

Beef Manchurian Easy

By jijopeter

• September 27, 2006

Beef Manchurian Easy

Beef manchurian with beef burger

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Prep Time 30

Total Time 30

Cuisine Chinese

Servings people

Ingredients

4 nos Beef Burger frozen
1 no Capsicum cut into pieces
1 no Onion cut into cubes
4 nos Garlic pods
Spring onion A few, chopped
2 tsp Corn flour mix in 50 ml water
2 tsp Soya sauce
1 tsp Tomato sause
1 tbsp Veg oil
1 pinch Sugar
Salt care must be taken while adding salt because soya suce, and beef burger are already salty

Instructions

Cut frozen beef burger into long strips.
Shallow fry them in a tawa with 1 tbsp of oil.
Remove the fried beef from oil.
Saute onion, garlic and capsicum.
When onion becomes tender, add tomato sauce, soya sauce and sugar and stir well.
Add salt and fried beef burger.
When the above mix becomes dry, add corn flour mixed with water and chopped spring onion.
Cover the tawa and cook for another 2 mins.
:- You can add more vegetables like carrot, cauliflower so on.
:- You should fry the beef burger before it defreezes.