Beetroot And Dates Chutney

by RitaSurendar
Enloy this delicious chutney with Biriyani or Naichor
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Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. In the grinder, put the boiled beetroot, soaked dates, soaked tamarind, chilly powder, ginger, salt and sugar.
  2. Grind them into a fine mixture. Chutney is ready, enjoy.
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