Beetroot Roti

by RenukadeviKumanan
Beetroot roti is an amazing Indian flat bread made with whole wheat flour flavoured with finely grinded beetroot. The color of this dish attract kids a lot.
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Votes: 1
Rating: 4
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Cuisine North Indian
Prep Time 15 minutes
Servings
people
Ingredients
  • Beetroot - 1
  • Wheat - 1 cup
  • Salt - 1 tsp
  • Water - 1/2 cup
  • Oil(for greasing) -
Cuisine North Indian
Prep Time 15 minutes
Servings
people
Ingredients
  • Beetroot - 1
  • Wheat - 1 cup
  • Salt - 1 tsp
  • Water - 1/2 cup
  • Oil(for greasing) -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Now grate the beetroot and keep aside
  2. In a bowl add wheat and salt. mix well
  3. in mixie, add beetroot and water. make juice and strain
  4. Now add beetroot water in wheat make soft dough
  5. Now divide equal portion and make ball
  6. Now roll thin and keep aside
  7. Heat tawa and place roti and cook both side
  8. Now its ready to serve Beetroot Roti
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