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Bhakdi Bhindi
Vegetarian
Vegetarian Curries
Bhakdi Bhindi
V
By
Vineetha Biju
•
March 10, 2014
Bhakdi Bhindi
North Indian Curry - Bhakdi Bhindi
No ratings yet
Print Recipe
Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Cuisine
North Indian
Servings
4
people
Ingredients
1x
2x
3x
Okra : 2 cups ( slit into lengthwise)
Gram flour
: ½ cup
Dry
mango powder
: 1 tsp
Red
chilli powder
: 2 tsp
Turmeric powder
: ¼ tsp
Chopped onions : 2 nos
Salt
: as reqd
Oil
: as reqd
Instructions
Take
oil
in a pan and shallow fry besan coated bhindi
Drain all the extra
oil
.
In another pan, add little amount of
oil
and add chopped onions.
Cook onions till pink in color.
Add fried bhindi,
salt
,
turmeric powder
and red chili powder. Cook for about 5 minutes.
Add dry
mango powder
to give it a tangy taste. Serve hot.
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Let us know
how it was!
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Sidedish
Step-by-step-Photos
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written by
Vineetha Biju
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