Bhindi Salsa

Cut the lady`s finger slant -wise (not round pieces).

Deep fry in oil for crisp pieces.

Saute onion until golden brown.

Add fried lady`s finger, tomato salsa and salt as needed.

:- Chilli powder can be added if needed.

Turn off flame and add yogurt.

Mix well for a thick gravy.

:- Can be used as a side dish with rice/chapathi.