Name: Bhindi Stuff Fry
Prep time: 20 min
Total time: 20 min
Ingredients: To marinate; lady's finger 100gm; red chili powder 1 tsp; garam masala 1 tsp; turmeric powder 1/2 tsp; salt to taste; oil 2 tsp; for stuffing; coconut 3 pieces; ground nut 5 tsp; small onion 10 no.; red chili 5 no.; coriander seed 2 tsp; garlic 4 no.; fennel seed 1 tsp; salt to taste; turmeric powder 1/4 tsp; oil to fry

Bhindi Stuff Fry

bhindi Stuff Fry, an Indian regional cuisine stuffed ladies finger fry that’s a gem among bhindi recipes. In North India stuffing and stir frying okra is a common popular technique. but here i stuffed and deep fried it, it gave me excellent side dis

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Prep Time 20

Total Time 20

Cuisine North Indian

Servings people

Ingredients

To marinate
lady's finger 100gm
red chili powder 1 tsp
garam masala 1 tsp
turmeric powder 1/2 tsp
salt to taste
oil 2 tsp
for stuffing
coconut 3 pieces
ground nut 5 tsp
small onion 10 no.
red chili 5 no.
coriander seed 2 tsp
garlic 4 no.
fennel seed 1 tsp
salt to taste
turmeric powder 1/4 tsp
oil to fry

Instructions

clean, wash and divide the medium size lady's finger but dont cut till the edge.
take onion, coconut, red chili, groundnut,fennel seed, coriander seed, garlic, salt and turmeric
make a fine paste
add red chili powder, salt, turmeric powder, garam masala and oil to the lady's finger and
marinate for 5 mins
stuff the masala in the marinated lady's finger
heat the oil and deep fry it
now bhindi stuff fry is ready to serve.