Boondi In Yoghurt

by sarithaprasad
Salad recipe
Print Recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Cuisine North Indian
Prep Time 15 minutes
Servings
people
Ingredients
  • Boondi(fried Rajasthani sweet snack made from chickpea flour) - 1 cup
  • Yoghurt - 2 cups
  • Tomato(chopped) - 1 no
  • Cumin powder - 1/2 tsp
  • Chilly powder(A pinch) -
  • Coriander leaves(Few) -
  • Salt(To taste) -
Cuisine North Indian
Prep Time 15 minutes
Servings
people
Ingredients
  • Boondi(fried Rajasthani sweet snack made from chickpea flour) - 1 cup
  • Yoghurt - 2 cups
  • Tomato(chopped) - 1 no
  • Cumin powder - 1/2 tsp
  • Chilly powder(A pinch) -
  • Coriander leaves(Few) -
  • Salt(To taste) -
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. For preparing boondi in yoghurt, mix boondi and yoghurt in a bowl.
  2. Add chopped tomato, cumin and chilly powder.
  3. Add salt to taste.
  4. Add coriander leaves and serve when boondi is soft.
  5. Boondi in yoghurt is ready.
Share this Recipe
 

Related Posts

Leave a Comment