Boondi Raita

by LiyanaSabin
Simple boondi raita
Print Recipe
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine North Indian
Prep Time 15 mins
Servings
people
Ingredients
  • Plain Boondi - 1/2 cup
  • Yoghurt - 1 cup
  • Roasted cumin powder - 1/2 tsp
  • Salt(As reqd) -
  • Coriander leaves - 2 tbsp
  • Red chilly powder(A pinch to garnish) -
Cuisine North Indian
Prep Time 15 mins
Servings
people
Ingredients
  • Plain Boondi - 1/2 cup
  • Yoghurt - 1 cup
  • Roasted cumin powder - 1/2 tsp
  • Salt(As reqd) -
  • Coriander leaves - 2 tbsp
  • Red chilly powder(A pinch to garnish) -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Take a bowl and whisk the yoghurt till smooth.
  2. Add salt, roasted cumin powder and coriander leaves to the bowl.
  3. Add boondi and mix well.
  4. To have thin consistency of yoghurt add water as per your requirement. Adding a little milk instead of water will make raita taste better.
  5. Garnish with red chilly powder, remaining cumin powder and coriander leaves.
Share this Recipe

Related Posts

Leave a Comment