Bread Adai Easy
Bread Adai Easy
Quick and tasty evening snack
Ingredients
Instructions
- In a broad bowl, mix mashed bread, mixed vegetables, chilly powder and salt, to form a dough.
- Prepare orange sized balls.
- Heat a tawa, keep one ball over it, press with fingers and flatten the balls to prepare thick adai / roti.
- Pierce the centre, pour oil in the central hole and little on the rotis.
- When cooked one side, turn the roti / adai to cook the other side.
- :- Serve hot with your favourite chutney or sauce.
- :- This chatpata recipe will be loved by even those who don`t like bread toast or sandwich.
Tried this recipe?Let us know how it was!
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