Bread Dhokla

Strain the curd through a strainer.

Add salt to taste.

Remove the sides of the bread.

Spread the curd on the first piece of the bread. Cover it with the second piece.

Cut into 4 square pcs.

Heat oil in a pan or a kadai and add mustard seeds, green chillies and curry leaves.

Add the bread pieces and mix well.

Cover it for 2 minutes.

:- Serve hot with tomato sauce.