Name: Bread Filling
Prep time: 10 min
Total time: 10 min
Ingredients: Bread : 8 nos; Dates : 25 nos; Coconut : ½ cup; Sugar : as reqd; Almonds : 10 nos; Ripe custard apple : 3 nos; Cardamom powder : few; Oil : for frying

Bread Filling

Tasty Bread Filling With Step by Step Pictures

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Prep Time 10

Total Time 10

Cuisine North Indian

Servings people

Ingredients

Bread : 8 nos
Dates : 25 nos
Coconut : ½ cup
Sugar : as reqd
Almonds : 10 nos
Ripe custard apple : 3 nos
Cardamom powder : few
Oil : for frying

Instructions

Remove the seeds of the dates.
Cut the almonds and ripe custard apples into small pieces.
Crush the dates in a mixer grinder.
Take a plate and put the coconut in it.
Add the grinded dates, chopped almonds and ripe custard apple, sugar and a pinch of elaichi powder into the plate.
Mix them thoroughly to form a paste.
Make small balls with the paste.
Take bread and cut the sides of the bread. Do this for all the bread pieces.
Take some water in a pot. Dip the bread into it.
Squeeze the water out from the bread.
Place a ball on the squeezed bread.12) Roll them as if to make a ball.13) Continue the above process for all the breads.
Fry them in oil.
Serve hot.