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Bread Finger Manchurian

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By RenukadeviKumanan

Bread Finger Manchurian

Bread Finger Manchurian, A simple, innovative and delicious Chinese bread manchurian recipe with an array of flavors. The bread slices are dipped in a paste of maida,soy sauce paste and deeply fried in oil.
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Prep Time 15 minutes
Total Time 15 minutes
Cuisine Chinese
Servings 2 people

Ingredients
  

Instructions
 

  • Cut the bread like finger strip
  • Now in bowl add flour, pepper and salt. mix with little water
  • Now dip one by one and keep aside
  • Deep fry with oil and drain out
  • In pan add oil and saute ginger and garlic
  • Now add onions and green chili saute well
  • Now add sauce and salt mix well
  • Now add fried bread mix well
  • Now its ready to serve Bread Finger Manchurian
Tried this recipe?Let us know how it was!
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written by RenukadeviKumanan Hello, I am RenukaDevi Kumanan. I am a home cook, baker, culinary innovative recipes, and You tuber. Pachakam.com is my first platform for me to bring this level. Cooking is my passion and my life art. Whenever I am depressed I immediately rush to the kitchen to cook. Cooking is my stress buster. I collect lot of recipes whenever I see new recipes. I like to travel to lot of restaurants to taste different types of food. continue reading
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