Bread Masala

by MiaVarghese
Tasty & spicy breakfast / snack dish
Print Recipe
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine North Indian
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine North Indian
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Cut each bread slice into 4 equal parts.
  2. Heat oil in a kadai and splutter cumin seeds.
  3. Add onion, ginger and green chillies. Saute it by adding salt till onion becomes light brown.
  4. Add turmeric powder and chilli powder followed by chopped tomato. Saute for 2 mins.
  5. Add garam masala and 1 cup water.
  6. When the water boils, add sliced bread pieces and mix it well.
  7. Keep the dish in a low flame for 10 mins.
  8. :- Spicy and tasty bread masala is ready to serve.
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