This is a very simple snack recipe that can be prepare with in 10 minutes.I prepared it first time and surprisingly it turned out tasty.so here goes the recipe..
Heat a non stick pan and toast the bread slices until light brown in colour and convert it to a plate.
Then we have to make a caramel sauce,take a pan and add sugar and water.Stirr the pan to dissolve the sugar.But once the mixture comes to boil,stop stirring.when the colour turns to a light brown in colour immediately turn off the flame
Add the bread pieces into the caramel and combine well with a spoon.