Name: Bread Pudding Easy
Prep time: 20 min
Total time: 20 min
Ingredients: 2 nos White bread slices; 2 nos Eggs; 2 cups Milk; 4 tbsp Sugar; 2 drops Vanilla essence; 3 tsp Sugar for caramelization (heating sugar until it turns dark brown); Cashew nuts (A few); Raisins (A few, Onakkamunthiri)

Bread Pudding Easy

Bread Pudding Easy is a yummy favorite of kids as well as elders. Bread Pudding is prepared with simple ingredients. Bread Pudding is unique and special with milk soaked bread cooked in a pressure cooker with eggs and other ingredients. The wholesome dessert is irresistible and very healthy too. Bread Pudding is one of the easiest of dishes that can be cooked in a jiffy. You can explore a Bread Pudding recipe in detail here.

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Prep Time 20

Total Time 20

Cuisine Kerala

Servings people

Ingredients

2 nos White bread slices
2 nos Eggs
2 cups Milk
4 tbsp Sugar
2 drops Vanilla essence
3 tsp Sugar for caramelization heating sugar until it turns dark brown
Cashew nuts A few
Raisins A few, Onakkamunthiri

Instructions

For preparing Bread Pudding Easy, cut the sides of the bread and soak it in milk for 15 mins.
Beat the eggs along with sugar in a blender.
To this, add vanilla essence and the milk-and-bread combine.
Blend well.
Caramelize sugar adding a little water in a heated pan.
In a small container, pour the caramel and add the blended mixture, nuts and raisins.
Place this container in a pressure cooker and bake for 30 mins (without putting the valve weight on).
After cooling the container, refrigerate and serve.

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Bread Pudding Easy