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Bread Tikka
Pure Vegetarian Snacks
Snacks
Bread Tikka
M
By
MIlkyAgrawal
•
December 13, 2006
Bread Tikka
Quick and tasty eve snack
Print Recipe
Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Cuisine
North Indian
Servings
4
people
Ingredients
1x
2x
3x
10
nos
Bread slices
250
gm
Curd
Salt
As reqd
2
tbsp
Oil
3
nos
Potatoes
mashed
1/2
tsp
Mustard seeds
1/2
tsp
Turmeric powder
½
tsp
Coriander powder
2
nos
Green chillies
8
-
Coriander leaves
Instructions
Cut the crest of the bread on all four sides.
Heat
oil
in a pan.
Splutter
mustard seeds
.
Add
turmeric powder
and
coriander powder
and mix well.
Add mashed potatoes.
Add
green chillies
and coriander leaves and fry for 3 - 4 mins.
Strain curd through strainer.
Spread curd on one side of bread and spread thin layer of
potato
mixture on top of it.
Repeat the same for other bread slice.
Put one bread slice above the other.
Cut into four square pieces.
:- Serve with
tomato
sauce.
:- Can spread spring
tomato
at the top for more taste.
Tried this recipe?
Let us know
how it was!
Birthday
Easy
NorthIndian
Party
TeaTime
M
written by
MIlkyAgrawal
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