6-7 nos Brinjal4 nos Garlic podsTamarind (little)3-4 nos Green chillies (as per spicy)2 nos Red chiiliesMustard seeds (few)Oil (as reqd) Heat oil in a pan and fry green chillies, garlic pods, tamarind and till brinjal gets cooked.Grind in a mixer.Heat little oil in a pan, splutter little mustard, red chillies and the ingredients from mixer.:- Serve hot!!! Andhra