Name: Butter Fried Prawns
Prep time: 20 min
Total time: 20 min
Ingredients: 1/2 kg Prawns (de-viened); 1 tbsp Soya Sauce; 1 tbsp Red chilly sauce; 1 tbsp Pepper powder; Salt (As reqd); 1 tbsp Corn flour; 4 nos Green chillies (slit); 1 no Tomato (sliced); 1 cup Curry leaves; 1 1/2 tbsp Butter

Butter Fried Prawns

A tasty dish with prawns

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Prep Time 20

Total Time 20

Cuisine Continental

Servings people

Ingredients

1/2 kg Prawns de-viened
1 tbsp Soya Sauce
1 tbsp Red chilly sauce
1 tbsp Pepper powder
Salt As reqd
1 tbsp Corn flour
4 nos Green chillies slit
1 no Tomato sliced
1 cup Curry leaves
1 1/2 tbsp Butter

Instructions

For preparing butter fried prawns, first marinate prawns with soya sauce, chilly sauce, pepper, salt and corn flour.
Refrigerate for 1/2 an hour.
Fry the prawns in oil and keep aside.
Heat butter in sauce pan. Add green chillies and curry leaves. Add tomatos.
Add the prawns and deep fry it.
Butter fried prawns is ready.

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Butter Fried Prawns

Butter Fried Prawns

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Ingredients