1 1/2 cup Cabbage (sliced & half boiled)1 no Egg1 tbsp Mashed potato1/2 tsp Cumin powderMilk (As reqd)1 no Green chilly (chopped)Pepper (As reqd)1 tbsp Corn flour2 tbsp Rice powderSalt (As reqd) For preparing cabbage pancake, drain the boiled cabbage and keep it in tissue.In a bowl mix egg, flour, cumin, green chillies, potato and cabbage, pepper and salt.Add milk and make it thick.Make balls and press it.Keep in a tawa and add little oil on sides.Fry both sides well.Cabbage pancake is ready. Continental