Cabbage Raita

by MiaVarghese
Steamed cabbage mixed with yogurt mixture and seasoned with mustard seeds and curry leaves
Print Recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Cuisine North Indian
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine North Indian
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. first steam cabbage, beetroot, carrot in a microwave for 1 minute taking care that the crunchiness is not lost. Do not over cook the cabbage.
  2. Mix together the ingredients: yogurt, green chilly, pepper powder and required salt in a bowl. Stir in steamed cabbage and mix gently. 3)Heat oil in a pan. Splutter mustard seeds and add curry leaves.
  3. Pour into cabbage raita and serve chilled.
Share this Recipe
 

Related Posts

Leave a Comment