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Cabbage With Dry Prawns
Non-Vegetarian
Non-Vegetarian Others
Cabbage With Dry Prawns
S
By
SnehaShaju
•
March 2, 2009
Cabbage With Dry Prawns
A mixture of Veg and Non-veg
No ratings yet
Print Recipe
Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Cuisine
North Indian
Servings
4
people
Ingredients
1x
2x
3x
1
kg
Cabbage
Dry
prawns
handful
1
tbsp
Oil
½
spoon
Mustard Seeds
1
no
Onion
3
nos
Green chillies
– 2
½
spoon
Turmeric powder
½
spoon
Chilly powder
Salt
As reqd
1
stem
Curry leaves
Coriander leaves
handful
Instructions
Remove the head and tail of the dried
prawns
and clean it with
water
.
Place a frying pan, and fry the dried
prawns
till it becomes crispy.
Shred the
cabbage
(the way you do it for making
cabbage
thoran)
Heat
oil
in a vessel on the stove.
Add the
mustard seeds
and allow it to splutter.
Add the onions and
green chillies
and sautT properly.
Add the
turmeric powder
and chilly powder. Saute till the raw smell disappears.
Add the
curry leaves
and mix the shredded
cabbage
into it with required
salt
.
Place a lid and allow it to cook. :- Keep mixing regularly so that it doesn¦t stick to the vessel.
Once the
cabbage
is cooked, mix the dried
prawns
into it.
Sprinkle a bit
garam masala
to add flavour and garnish it with coriander leaves.
Tried this recipe?
Let us know
how it was!
Birthday
Dinner
Easy
Lunch
NorthIndian
Party
Sidedish
S
written by
SnehaShaju
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